Deprecated: Function get_magic_quotes_gpc() is deprecated in /var/www/web/textpattern/lib/constants.php on line 136 The Ship & Mitre Liverpool's Premier Freehouse


Did you know that we brewed our own beers? Well we do.

Flagship Beer

Flagship Beer was launched in 2016, and has gone from supplying the Ship & Mitre to national distribution.

What are we about?

Our traditional cask beers on rotation in the Ship include:

Our kegged beers are influenced by trips to Belgium, Germany and the US:

Flagship Beers

Silhouette (4.5%) - Dry Irish stout, with plenty of roasted, toasted richness.

Sublime (3.8%) - This light, session pale owes its citrus tang to plenty of Cascade hops.

Lupa (3.6%) - A blend of citrus peels and Styrian Wolf hops for a sweeter, balanced pale.

Level (4.2%) - Medium roasted notes, toffee and caramel, soft fruitiness.

Glisk (3.8%) - Clear and bright, with a little residual sweetness. Some citrus flavours from the hops and orange powder.

Zdravo (3.8%) - It's got some interesting new hops called Styrian Dragon from Slovenia that add a sort of melon sweetness. That's backed by more warm spicy flavours from the rye.

Yonder (4.3%) - A little sweet and nutty with balanced bitterness after.

Vandal (4.1%) - A super light session extra pale - meaning extra light body, not extra strong. Very drinkable.

Culprit (9.0%) - Initial sweetness and a little roasted malt and chocolate or coffee giving way to a big, smooth sour flavour. Many plum porters use cupcake flavoring for the plum, which is crap and artificial tasting once you know what to look for.

Ursula (4.5%) - Very light and well carbonated. Not filtered, so can have a little haze to it. The haze is specialist yeast which also gives the beer a dry, almost mineral flavour.

Minerva (5.0%) - Full bodied wheat with a lot of citrus hopping. Like a witbier, it also has orange and coriander in the boil to add sharpness and slight spice.

Unruly (5.0%) -A dry, sharp and effervescent raspberry beer with a dry Kolsch finish.

Parade (4.5%) - Light citrus hops, a little sweetness from mixed grains in the maltbill.

Sirius (5.0%) - Big tropical fruit flavours combined with tangerine and Satsuma character from the Manderina Bavaria hops.

Doppio (4.8%) - An Espresso Porter with a sweet, roasted double of dark malts and espresso from Caffe Riccardo, Love Lane, Liverpool.

Kibosh (6.0%) - A traditional Saison with fruitiness from the yeast and a clean, crisp mouthfeel.

Please get in touch if you would like to stock any of our beers. Our AWRS number is XYAW00000107596.

Contact us